Find answers to
Frequently Asked Questions.
We know you may have questions about custom meat processing, deer processing, smoked meats, specialty products, and what to expect throughout the process. Trenton Processing Center proudly serves hunters, farmers, families, restaurants, and businesses throughout the region with professional meat processing services and quality products.
Browse our frequently asked questions below to learn more about custom processing, retail meats, wholesale options, packaging, cuts, and other common topics. If you don’t see your question listed, contact our team and we’ll be happy to help.
The cost of custom meat processing varies depending on the type of animal, hanging weight, processing options selected, and any specialty products requested. Because every order is different, pricing is typically based on the specific services and cuts chosen during processing.
Custom meat processing generally includes cutting, trimming, packaging, labeling, and preparing the meat for freezer storage. Customers can often select how they want their cuts prepared, as well as request specialty products such as sausage, smoked meats, or cured items. Browse our frequently asked questions for additional information, or contact our team if you don't see your question listed.
